The Frymaster Master Jet commercial deep fryer is ideal for breaded or battered products, such as chicken and fish, as well as chips. Distributing heat evenly and adjusting temperature quickly, reduces heat-up times. An open pot design makes cleaning easy. The ergonomic bottom slopes forward, leaving minimal oil behind after filtering. The deep cold zone extends the life of the oil by keeping the lower oil cooler.
 
Capacity40 Ltr
Dimensions1214(H) x 1013(W)mm
MaterialStainless Steel
Weight113kg
Can produce up to 45kg of fish per hour, specifically designed for fish and poultry
The MJ1CF requires no electrical connection
Accurate to 1 degrees celcius to anticipate rapid rate of temperature rise, reducing temperature overshoot
Save time and labour with open pot design, no cleaning air shutters or pesky tubes in tube fryers
MasterJet burners ensure even heat distribution for perfectly cooked chips
Fully stainless steel cabinet and new, sturdier basket hanger for greater longevity
Comes standard with twin baskets, supports and hanger, legs, flue deflector and cover
158.3mJ gas rating, 32mm IPS ball-type drain valve
Millivolt controller requiring no electrical hookup, EZ battery spark ignition